Healthier Honey-Sesame Chicken Recipe
This version of Chinese honey-sesame chicken is baked instead of fried and the chicken is not battered, making it healthier with fewer calories!
This healthier version of honey-sesame chicken is pan-fried instead of deep-fried. Served over rice or noodles, it's a quick and easy version of the popular Asian takeout.
Skip ordering takeout and prepare this easy, Asian-inspired honey sesame chicken that's deep-fried and smothered in a sweet and zesty sauce.
This easy recipe makes chicken in a sauce made with soy sauce, honey, and ketchup, and topped with sesame seeds, all in a slow cooker.
This was simply divine and unbelievably simple to make. We skipped the rice and served it over a mixed green salad with shredded carrots and beets. The sauce made a delicious salad dressing!! Made it exactly as described this time, next time i will add broccoli and carrots, maybe even some potatoes -- and i will marinate the chicken in the sauce for even longer, maybe 24 hours. highly recommend.
This is a fantastic recipe. For our taste we reduced the Sriracha Sauce to 1 tsp and add 1 Tbsp corn starch for added thickness. This recipe is better than any breaded recipe. We love it over rice. Thank you for this recipe.Now one of my husband’s favorites.
Skip the takeout from your favorite Chinese restaurant and make this delicious and quick honey-garlic sesame chicken dish at home--it's just as good!
Stir-fried sesame chicken gets a healthier twist in this quick and easy weeknight recipe that uses a thin breading and a simple coating of soy sauce and sesame oil.
This homemade sesame chicken recipe certainly feels like a takeout meal, but it's made in the Instant Pot® in your own kitchen.